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YoAmma

Indian Fusion · Easy

Chili Crisp Savory Oatmeal Bowl

This Chili Crisp Savory Oatmeal Bowl proves oats aren't just for breakfast.

Chili Crisp Savory Oatmeal Bowl
Prep
5 min
Cook
10 min
Total
15 min
Serves
2
Rating
4.6 (144)

This Chili Crisp Savory Oatmeal Bowl proves oats aren't just for breakfast. Creamy oats are topped with a jammy egg, fresh avocado, and a generous spoonful of Yo Amma Indian Chili Crisp for a comforting bowl packed with protein, texture, and bold flavor.

Ingredients

2

For the Oatmeal

  • 1 cupold-fashioned oats
  • 2 cupswater or chicken broth
  • ½ tspkosher salt

For the Toppings

  • 2eggs, fried or soft boiled
  • 1avocado, sliced
  • 2 tbspYo Amma Indian Chili Crisp
  • 2green onions, sliced
  • 1 tspsesame seeds (optional)
  • Freshly cracked black pepper

For Serving

  • Extra Yo Amma Indian Chili Crisp
  • Lime wedges

Instructions

  1. 1

    In a small saucepan, bring the water or broth to a simmer. Add the oats and salt. Cook for 5–7 minutes, stirring occasionally, until creamy.

  2. 2

    While the oats cook, fry the eggs or prepare soft-boiled eggs to your preferred doneness. Slice the avocado and green onions.

  3. 3

    Divide the oatmeal between two bowls. Top with the eggs, avocado, and green onions. Spoon the Yo Amma Indian Chili Crisp over the top. Finish with sesame seeds and black pepper if using.

  4. 4

    Serve immediately with lime wedges and an extra spoonful of Yo Amma Indian Chili Crisp.

Pro Tips

  • Cooking the oats in chicken broth instead of water adds a rich, savory depth that makes the bowl feel more like a rice bowl or congee. For extra protein, top with leftover rotisserie chicken or ground turkey tossed with a spoonful of Yo Amma Indian Chili Crisp.
  • Savory oatmeal is one of the most underrated comfort foods. The creamy oats provide the perfect canvas for Yo Amma Indian Chili Crisp, which adds crunch, spice, and layers of savory flavor. Topped with egg and avocado, it's a satisfying meal that works just as well for lunch or dinner as it does for breakfast.

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