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YoAmma

Indian Fusion · Easy

Chili Crisp Butter Bean Salad

This Chili Crisp Butter Bean Salad is fresh, protein-packed, and full of texture.

Chili Crisp Butter Bean Salad
Prep
15 min
Cook
0 min
Total
15 min
Serves
4
Rating
4.9 (135)

This Chili Crisp Butter Bean Salad is fresh, protein-packed, and full of texture. Creamy butter beans, juicy tomatoes, crisp cucumbers, and salty feta are tossed in a bright chili crisp vinaigrette that brings everything together. It's the kind of salad that works as a light lunch, side dish, or meal-prep staple.

Ingredients

4–6

For the Salad

  • 2(15 oz) cans butter beans, drained and rinsed
  • 1English cucumber, diced
  • 2 cupscherry tomatoes, halved
  • 1/2 cupfeta cheese, crumbled
  • 1/4 cupred onion, finely diced

For the Chili Crisp Dressing

  • 3 tbspYo Amma Indian Chili Crisp
  • 2 tbsprice wine vinegar
  • 1 tbspolive oil
  • Juice of 1/2 lemon
  • Salt and black pepper, to taste

Instructions

  1. 1

    Add the butter beans, cucumber, tomatoes, feta, and red onion to a large mixing bowl.

  2. 2

    In a small bowl, whisk together the Yo Amma Indian Chili Crisp, rice wine vinegar, olive oil, lemon juice, salt, and black pepper.

  3. 3

    Pour the dressing over the salad. Gently toss until everything is evenly coated.

  4. 4

    Allow the salad to sit for 10 minutes before serving so the butter beans can absorb the dressing.

  5. 5

    Serve chilled or at room temperature. This salad is excellent on its own or alongside grilled chicken, salmon, shrimp, or roasted vegetables.

Pro Tips

  • The salad actually gets better after sitting for 30 minutes in the refrigerator. The butter beans soak up the chili crisp dressing and become even more flavorful. For extra freshness, add chopped parsley, basil, or dill just before serving.
  • Butter beans are one of the most underrated ingredients for quick meals. Their creamy texture pairs perfectly with the crunch and spice of Yo Amma Indian Chili Crisp, while the tomatoes, cucumber, and feta keep everything fresh and balanced. It's a simple pantry-friendly recipe that feels far more impressive than the effort required.

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